Ingredients:
Chicken drumsticks (my drumsticks came in packets of 5, from Costco)
Seasoning:
5 tbs of soy sauce
3 tbs of pepper (you can add more or less depending on personal preference)
A pinch of salt
1. Put defrosted chicken drumsticks in a large bowl, add 5 tbs of soy sauce, 3 tbs of pepper and a pinch of salt. Toss until the drumstick are completely covered in the seasoning
2. Cover and marinate in the refrigerator for 2 hours
3. Preheat oven to 350 degrees Fahrenheit
4. Place drumsticks on foil and bake for 35-40 minutes. (If the drumsticks look to dry, you can mix some soy sauce and a little bit of water with some pepper and brush it on)
5. Poke the chicken with a toothpick, if clear chicken oil comes out, it's ready to eat.
6. Serve and enjoy! (I like to eat my chicken with brown rice..yum)
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